![]() ![]() Food and Drug Administration (eggs, dairy, wheat, soy, peanuts, tree nuts, fish, shellfish and sesame), so that our guests with food allergies can make informed food selections. As part of our commitment to you, we provide the most current ingredient information available from our food suppliers for the nine most common allergens as identified by the U.S. We understand that each of our customers has individual needs and considerations when choosing a place to eat or drink outside their home, especially those customers with food allergies. This information is correct as of January 2022, unless stated otherwise.Īt McDonald's, we take great care to serve quality, great-tasting menu items to our customers each and every time they visit our restaurants. We do not promote any of our US menu items as vegetarian, vegan or gluten-free. McDonald’s USA does not certify or claim any of its US menu items as Halal, Kosher or meeting any other religious requirements. You should expect some variation in the nutrient content of the products purchased in our restaurants. In addition, product formulations change periodically. Variation in serving sizes, preparation techniques, product testing and sources of supply, as well as regional and seasonal differences may affect the nutrition values for each product. All nutrition information is based on average values for ingredients and is rounded in accordance with current U.S. If you use the self-service fountain inside the restaurant for your drink order, see the sign posted at the beverage fountain for beverage calories without ice. Calories for fountain beverages are based on standard fill levels plus ice. ![]() The nutrition information is based on standard product formulations and serving sizes. The nutrition information on this website is derived from testing conducted in accredited laboratories, published resources, or from information provided from McDonald's suppliers. Your daily values may be higher or lower depending on your calorie needs. ** Percent Daily Values (DV) are based on a 2,000 calorie diet. Percent Daily Values (DV) and RDIs are based on unrounded values. ![]() If you have questions about our food, please reach out to us directly using our contact us forms. We encourage our customers with food allergies or special dietary needs to visit for ingredient information, and to consult their doctor for questions regarding their diet. However, we also want you to know that despite taking precautions, normal kitchen operations may involve some shared cooking and preparation areas, equipment and utensils, and the possibility exists for your food items to come in contact with other food products, including allergens. Batch cooking at its best.At McDonald's, we take great care to serve quality, great-tasting menu items to our customers each and every time they visit our restaurants. **For best results, defrost the burgers overnight in the fridge, then cook as per the recipe. Now, if you are planning a BBQ get-together and need another burger-type idea for your healthier guest, try these Freshly Made Salmon Burgers. Less prep time now means less work on a busier day. Thinking ahead, you can make these Cheeseburger patties ahead of time and freeze them flat for a quick and easy dinner or lunch meal throughout the week. Why not make a double and freeze a batch? Homemade burgers and chips beat store-bought every time. Combining stovetop cooking and the use of the oven, it will prevent the burnt cheese effect. Why both?Īs you know, cheese can easily turn from nicely cooked to overcooked and crisp in just a matter of minutes. This recipe uses a combination of pan searing and baking. This delicious, incredibly cheesy dish is another one of our favorite weeknight dinners. If you are a cheese lover, you are going to love this burger. It seems like cooking the perfect Classic Stacked Double Bacon Cheeseburger ends up being more work than you expect and the taste can never be as good as restaurant quality. Classic Stacked Double Bacon Cheeseburger Recipe ![]()
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